The Resource Carla's comfort foods : favorite dishes from around the world, Carla Hall with Genevieve Ko ; photography by Frances Janisch ; design by Jennifer Barry

Carla's comfort foods : favorite dishes from around the world, Carla Hall with Genevieve Ko ; photography by Frances Janisch ; design by Jennifer Barry

Label
Carla's comfort foods : favorite dishes from around the world
Title
Carla's comfort foods
Title remainder
favorite dishes from around the world
Statement of responsibility
Carla Hall with Genevieve Ko ; photography by Frances Janisch ; design by Jennifer Barry
Creator
Contributor
Author
Photographer
Subject
Genre
Language
eng
Summary
  • "Featuring 130 recipes with new variations on soulful favorites, this cookbook covers the culinary globe on an ingenious, delicious mission: to capture the international flavors of comfort.Comfort food is universal. It's also delicious, particularly when cooked up by The Chew co-host and Top Chef fan favorite Carla Hall. With a flair for classic American comfort food, especially from the South, Carla brings her quirky and fun-loving style to every recipe. In Cooking with Carla, you'll find a mouthwatering variety of foods from around the world. Each section covers a cooking technique or main ingredient and then follows with international variations. Stove-top chicken starts with Carla's classic recipe for Southern Chicken with Milk Gravy. Then you'll learn to make French Chicken in Dijon Cream as well as West African Spicy-Sweet Stew; following Southern Grits, there's Italian Polenta and Jamaican Breakfast Porridge; and next to Italian-American Lasagna, you'll find recipes for Irish Shepherd's Pie and Mexican Enchiladas. With a fun international spice chart that shows what seasonings belong to which cuisines, Cooking with Carla takes you on a culinary adventure, striking a unique balance between the heartfelt stories and flavors she's encountered around the world. "With this sweet tome in the home kitchen anyone can make thoughtful, tasty food with real style" (Mario Batali)"--
  • "Featuring 130 recipes with new variations on soulful favorites, this cookbook covers the globe to capture the international flavors of comfort"--
Assigning source
  • Provided by publisher
  • Provided by publisher
Cataloging source
DLC
http://library.link/vocab/creatorName
Hall, Carla
Dewey number
641.59
Illustrations
illustrations
Index
index present
LC call number
TX725.A1
LC item number
H26 2014
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
  • Ko, Genevieve
  • Janisch, Frances
http://library.link/vocab/subjectName
  • International cooking
  • Comfort food
Label
Carla's comfort foods : favorite dishes from around the world, Carla Hall with Genevieve Ko ; photography by Frances Janisch ; design by Jennifer Barry
Instantiates
Publication
Note
Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Introduction -- International spice chart -- Soups & salads. Tomato soups ; Creamy soups ; Slaws -- Vegetables. Peas ; Spinach ; Eggplant ; Corn ; Green beans ; Cauliflower ; Butternut squash -- Pickles & preserves. Pickles ; Sweet & savory preserves -- Grains & starches. Creamy cornmeal ; Rice ; Potatoes -- Seafood. Stews ; Broiled salmon -- Chicken. Skillet stews ; Soups ; Fried ; Chicken & rice -- Meat. Burgers ; Baked casseroles ; Roasts ; Short ribs ; Rice and beans -- Vegetarian entrées. Beans ; Turnovers, pies & tarts -- Desserts. Pastries ; Nut cookies ; Tea cookies ; Corn desserts
Control code
ocn852226371
Dimensions
24 cm
Edition
First Atria books hardcover edition.
Extent
xvii, 221 pages
Isbn
9781451662221
Isbn Type
(hardback)
Lccn
2013035094
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations
System control number
(OCoLC)852226371
Label
Carla's comfort foods : favorite dishes from around the world, Carla Hall with Genevieve Ko ; photography by Frances Janisch ; design by Jennifer Barry
Publication
Note
Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Introduction -- International spice chart -- Soups & salads. Tomato soups ; Creamy soups ; Slaws -- Vegetables. Peas ; Spinach ; Eggplant ; Corn ; Green beans ; Cauliflower ; Butternut squash -- Pickles & preserves. Pickles ; Sweet & savory preserves -- Grains & starches. Creamy cornmeal ; Rice ; Potatoes -- Seafood. Stews ; Broiled salmon -- Chicken. Skillet stews ; Soups ; Fried ; Chicken & rice -- Meat. Burgers ; Baked casseroles ; Roasts ; Short ribs ; Rice and beans -- Vegetarian entrées. Beans ; Turnovers, pies & tarts -- Desserts. Pastries ; Nut cookies ; Tea cookies ; Corn desserts
Control code
ocn852226371
Dimensions
24 cm
Edition
First Atria books hardcover edition.
Extent
xvii, 221 pages
Isbn
9781451662221
Isbn Type
(hardback)
Lccn
2013035094
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations
System control number
(OCoLC)852226371

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