The Resource A Moveable feast with Fine Cooking, Season 1

A Moveable feast with Fine Cooking, Season 1

Label
A Moveable feast with Fine Cooking, Season 1
Title
A Moveable feast with Fine Cooking
Title number
Season 1
Title variation
Moveable feast with Fine Cooking Magazine
Contributor
Film distributor
Host
Production company
Television director
Television producer
Subject
Genre
Language
  • eng
  • eng
  • eng
Summary
Follow Pete Evans, Australia's top celebrity chef, on a culinary journey across America as he teams up with the country's most innovative chefs to source the finest regional ingredients and create a multicourse feast for friends. In Season One, learn cooking tips and techniques from our chefs, including Jacques Pepin, Marcus Samuelsson, and Tom Douglas, and how you can interpret their flavorful dishes in your own kitchen. Watch as diners sit down to enjoy these spectacular meals hosted in unique places, from a secluded sea cove and California vineyard to a New England farm and Manhattan rooftop with an amazing skyline view. You'll want a seat at the table!
Member of
Cataloging source
TEFMT
Characteristic
videorecording
http://bibfra.me/vocab/lite/collectionName
Fine cooking magazine
Credits note
Directed by Rob Tate ; produced by Mimi Adams
Dewey number
394.1/0973
Language note
English dialogue; English subtitles; subtitled for the deaf and hard of hearing
LC call number
GT2853.U6
LC item number
M68 2014
PerformerNote
Host, Pete Evans
http://library.link/vocab/relatedWorkOrContributorDate
1973-
http://library.link/vocab/relatedWorkOrContributorName
  • Evans, Pete
  • Tate, Rob
  • Adams, Mimi
  • WGBH (Television station : Boston, Mass.)
  • WGBH Educational Foundation
  • Taunton Press
  • American Public Television
  • PBS Distribution (Firm)
Runtime
390
http://library.link/vocab/subjectName
  • Food habits
  • Dinners and dining
  • Gastronomy
  • Cooks
  • Creative ability in cooking
  • Cooking
  • Food tourism
  • Local foods
  • Local foods
  • Local foods
  • Local foods
  • Local foods
  • Local foods
  • Local foods
  • Local foods
  • Local foods
  • Local foods
  • United States
Technique
live action
Label
A Moveable feast with Fine Cooking, Season 1
Instantiates
Publication
Distribution
Note
  • Title from web page
  • Produced by WGBH in association with Fine Cooking Magazine
  • Special features: Printable recipes - to view or print PDF recipes, insert DVD into computer with a DVD-ROM drive. Browse to the "PDF" folder, open the folder and click on the PDF document
Carrier category
videodisc
Carrier category code
vd
Carrier MARC source
rdacarrier
Color
multicolored
Configuration of playback channels
unknown
Content category
two-dimensional moving image
Content type code
tdi
Content type MARC source
rdacontent
Contents
  • Disc 2:
  • Seattle with Maria Hines and Holly Smith
  • Ginny's Supper Club with Marcus Samuelsson and Jonathan Waxman
  • Scribe Winery with Christopher Kostow and the Wise Sons
  • Duxbury, MA with Jeremy Sewell and Barton Seaver
  • Davis Family Winery with Duskie Estes and Mark Stark
  • New York City with Matt Lightner, Anita Lo, and Andy Ricker
  • Disc 1:
  • Seattle, Tom Douglas and Thierry Rautureau
  • San Francisco, Jeffrey Saad and Cortney Burns
  • Millstone Farm with Jacques Pepin, Bill Taibe, and Tim Lebant
  • Culinary Institute of America with Marc and Larry Forgione
  • Westport, MA with Chris Schlesinger and Doc Willoughby
  • Providence, Rhode Island with Matt Jennings and Ken Oringer
  • Outstanding in the field with Ravi Kapur
Control code
ocn893874331
Dimensions
4 3/4 in.
Dimensions
other
Extent
2 videodiscs (390 min.)
Isbn
9781627891417
Media category
video
Media MARC source
rdamedia
Media type code
v
Medium for sound
videodisc
Note
Number of discs, special features, and language options may vary by copy.
Other control number
841887022705
Other physical details
sound, color
Publisher number
MFFC600
Sound on medium or separate
sound on medium
Specific material designation
videodisc
System control number
(OCoLC)893874331
System details
DVD, region 1, widescreen
Video recording format
DVD
Label
A Moveable feast with Fine Cooking, Season 1
Publication
Distribution
Note
  • Title from web page
  • Produced by WGBH in association with Fine Cooking Magazine
  • Special features: Printable recipes - to view or print PDF recipes, insert DVD into computer with a DVD-ROM drive. Browse to the "PDF" folder, open the folder and click on the PDF document
Carrier category
videodisc
Carrier category code
vd
Carrier MARC source
rdacarrier
Color
multicolored
Configuration of playback channels
unknown
Content category
two-dimensional moving image
Content type code
tdi
Content type MARC source
rdacontent
Contents
  • Disc 2:
  • Seattle with Maria Hines and Holly Smith
  • Ginny's Supper Club with Marcus Samuelsson and Jonathan Waxman
  • Scribe Winery with Christopher Kostow and the Wise Sons
  • Duxbury, MA with Jeremy Sewell and Barton Seaver
  • Davis Family Winery with Duskie Estes and Mark Stark
  • New York City with Matt Lightner, Anita Lo, and Andy Ricker
  • Disc 1:
  • Seattle, Tom Douglas and Thierry Rautureau
  • San Francisco, Jeffrey Saad and Cortney Burns
  • Millstone Farm with Jacques Pepin, Bill Taibe, and Tim Lebant
  • Culinary Institute of America with Marc and Larry Forgione
  • Westport, MA with Chris Schlesinger and Doc Willoughby
  • Providence, Rhode Island with Matt Jennings and Ken Oringer
  • Outstanding in the field with Ravi Kapur
Control code
ocn893874331
Dimensions
4 3/4 in.
Dimensions
other
Extent
2 videodiscs (390 min.)
Isbn
9781627891417
Media category
video
Media MARC source
rdamedia
Media type code
v
Medium for sound
videodisc
Note
Number of discs, special features, and language options may vary by copy.
Other control number
841887022705
Other physical details
sound, color
Publisher number
MFFC600
Sound on medium or separate
sound on medium
Specific material designation
videodisc
System control number
(OCoLC)893874331
System details
DVD, region 1, widescreen
Video recording format
DVD

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